Our dietitians create individualized meal plans for patients with allergies, dietary restrictions and specialized diets, while working alongside the child's speech therapist to ensure the best results.
The clinical nutrition team collaborates with the multidisciplinary teams at Blythedale to develop the Hospital's robust enteral feeding formulary, individualized toddler and pediatric patient menus, and supports Blythedale's inpatient and outpatient Intensive Feeding Program.
For the infant population at Blythedale Children's Hospital, the Clinical Nutrition team meticulously creates patient specific formula recipes, ensuring each child receives optimal nutrition for development and growth.
Patients and caregivers are also continuously educated on nutritional goals in preparation for success after hospital discharge.